Summer Harvest

A classic vanilla cake made with luxurious Madagascar vanilla beans and paired with two vibrant and fruity buttercream flavours: passion fruit and cassis.

Aromatherapy

An aromatic lavender infused cake paired with a tangy calamansi (popularly known as Filipino lime) buttercream.

Ispahan

Our humble tribute to the classic French dessert. Rosewater infused cake with raspberry and lychee buttercream. Allow us to transport you to the very streets of Paris.

The Afternoon Tea

Earl Grey infused cake layered with milk tea buttercream and Biscoff biscuits. No further explanation needed.

Tiramisu

Our take with cake on the beloved spongy Italian dessert. Coffee-flavoured cake with a smooth mascarpone frosting and just the right amount of bitterness from the cocoa powder to balance the flavour off perfectly. Mamma Mia!

Salted Caramel Mocha

Sweet and salty, the peculiar yet timeless flavour combo. We present you a decadent mocha cake paired with a delicious salted caramel buttercream and finished with an extra sprinkle or two of Himalayan salt.

The Distillery

A shout out to the historic Distillery District located in downtown Toronto. We pair a rich chocolate Guinness cake with a tart and fragrant bergamot buttercream. This is the one for those who likes to live on the edge.

Autumn Breeze

A dark chocolate cake filled with silky pear buttercream and a hint of cinnamon and toasted walnuts.